{"id":875,"date":"2017-10-16T09:51:14","date_gmt":"2017-10-16T07:51:14","guid":{"rendered":"https:\/\/www.malts-of-scotland.com\/2017\/10\/new-bottling-mos-10-2017\/"},"modified":"2017-11-20T00:01:23","modified_gmt":"2017-11-19T23:01:23","slug":"new-bottling-mos-10-2017","status":"publish","type":"post","link":"https:\/\/malts-of-scotland.de\/en\/2017\/10\/new-bottling-mos-10-2017\/","title":{"rendered":"New Bottling MoS 10-2017"},"content":{"rendered":"<p>DARK SIDE OF ISLAY &#8220;Octovulin&#8221; &#8211; 52,8% Blended Malt Scotch Whisky<br \/>\nKnockando 2007 &#8211; MoS17035 &#8211; finished in a Marsala red Wine Cask<br \/>\nTullibardine 2007 &#8211; MoS17038 &#8211; Bordeaux Red Wine Cask<br \/>\nMortlach 1994 &#8211; MoS17039 &#8211; Sherry Hogshead<br \/>\nInchgower 2006 &#8211; MoS17040 &#8211; refill Sherry Hogshead<br \/>\nWarehouse Diamond Glenturret 1977 &#8211; MoS17044 &#8211; Bourbon Hogshead<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DARK SIDE OF ISLAY &#8220;Octovulin&#8221; &#8211; 52,8% Blended Malt Scotch Whisky Knockando 2007 &#8211; MoS17035 &#8211; finished in a Marsala&#8230; <a class=\"read-more-link\" href=\"https:\/\/malts-of-scotland.de\/en\/2017\/10\/new-bottling-mos-10-2017\/\">weiterlesen<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[41,26,25],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/posts\/875"}],"collection":[{"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/comments?post=875"}],"version-history":[{"count":0,"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/posts\/875\/revisions"}],"wp:attachment":[{"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/media?parent=875"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/categories?post=875"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/malts-of-scotland.de\/en\/wp-json\/wp\/v2\/tags?post=875"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}